Anna Olson Chocolate Chip Cookies Recipe | Anna olson cookie recipes
Anna Olson Chocolate Chip Cookies Recipe | Anna olson cookie recipes
Anna Olson Chocolate Chip Cookies Recipe | Anna olson cookie recipesAnna Olson Chocolate chips treats recipe is an extremely well known recipe. Particularly since the new pandemic hit, most of individuals were stuck at home and were evaluating new recipes consistently. Treats and other baking dishes were the most well known.Causing them a deep sense of shock, chocolate chip treats appeared to be the simplest to heat and generally pleasant out of the relative multitude of other trial baking encounters. The treat 2 mystery component of Anna's recipe is the cornstarch and the utilization of two kinds of sugar fixings.Moving along, here is the recipe for your benefit!
Equipment
- 1 bowl
Ingredients
- 1/2 cup unsalted butter
- 1/2 cup of light brown sugar
- 1/2 cup of granulated sugar
- 1 smsmall egg
- 1 teaspoon of vanilla extract
- 1 1/4 cups of all-purpose flour
- 1 tablespoon of cornstarch
- 1/2 teaspoon of baking soda
- 1/2 teaspoon of salt.
- 1 ½ Cups of milk or dark chocolate chips
- 1 cup of pecans
Instructions
- By hand, thoroughly combine the butter, brown sugar, granulated sugar. Blend in the egg and vanilla concentrate.
- Filter the flour, cornstarch, baking pop, and salt in a different bowl. Mix this into the spread blend until combined.
- Join the chocolate chips and walnuts in a blending bowl.
- Scoop spoonfuls of batter (around 2 tablespoons each time) with a little frozen yogurt scoop or a tablespoon, shape into balls, and put on a material lined baking plate or plate.
- Cool the scooped treats for basically 60 minutes, or freeze them once cooled for later baking.
- Preheat the broiler to 325 degrees Fahrenheit. Put the cooled scooped treats on baking container fixed with material paper, permitting 3 crawls between them.
- Prepare for 20-25 minutes, or until the edges are brilliant. Cool the treats on a baking sheet. Serve warm.