Ann Sather Cinnamon Rolls Recipe

Ann Sather Cinnamon Rolls Recipe

Ann Sather Cinnamon Rolls Recipe

Ann Sather Cinnamon Rolls Recipe

Ann Sather Cinnamon Rolls Recipe
Ann Sather is a food blogger who has made a few well known recipes, including her popular Ann Sather cinnamon rolls recipe. She likewise runs a cooking school where she shows others how to make delightful dishes.
Ann Sather is known as the "Cinnamon Roll Queen" since she makes the most astounding cinnamon rolls. As a matter of fact, her cinnamon roll recipe is famous to the point that it was highlighted in the New York Times Magazine.
I will show you how to make these cinnamon rolls without any preparation utilizing Ann Sather's unique recipe. This will permit you to figure out how to make the ideal cinnamon moves each and every time.
Prep Time 10 mins
Total Time 10 mins
Course Side Dish
Cuisine American
Servings 4 people
Calories 434 kcal

Equipment

  • bowl

Ingredients
  

  • 1/2 cups All-purpose flour
  • 3 tbsp Baking powder
  • 1 tbsp Salt
  • 2 cup Unsalted butter, softened
  • 1 3/4 cups Granulated sugar
  • 1 Large egg
  • 1 tbsp Vanilla extract
  • 1/2 tbsp Ground cinnamon

Instructions
 

  • preheat the oven
  • Mix flour, baking soda and salt
  • add butter
  • Add sugar
  • beat in eggs and vanilla
  • add dry ingredients
  • add more milk if needed
  • shape the dough
  • wrap in plastic and freeze
  • bake the dough
  • flatten the dough
  • sprinkle flour evenly
  • roll out the dough
  • Transfer the rolled dough to the prepared pan
  • rewrap in plastic
  • Re-Bake the Rolls
Keyword Ann Sather Cinnamon Rolls Recipe

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